Accademia Mugnano Granite Diamond Frying Pan – detailed description
- High-quality materials – The pan is made from durable, high-quality materials that ensure a long service life, strength and high resistance to everyday use and mechanical damage.
- Diamond-granite non-stick surface – A special multi-layer surface with a diamond and granite finish provides exceptional non-stick properties. It allows for healthier cooking with minimal fat and is also exceptionally resistant to scratches and wear.
- Ideal for pancakes, omelettes and steaks – Thanks to its perfect heat distribution, the pan is suitable for making pancakes, omelettes, steaks, grilled vegetables and other favourite dishes. Food does not burn and cooks evenly.
- Suitable for induction hobs – The base design is optimised for induction, ensuring rapid heating and even heat distribution. The pan is also suitable for gas, electric and ceramic hobs.
- Robust construction – The thick base and sturdy build ensure stability, resistance to warping and long-term reliability, even with frequent use.
- Elegant modern design – The pan’s stylish appearance gives the kitchen a modern and professional look. It combines practicality with elegant craftsmanship.
- Ergonomic handle – The comfortable handle ensures a safe and comfortable grip when handling the pan during cooking.
- Easy maintenance – The non-stick surface makes cleaning a breeze. Food doesn’t stick, and the pan is easy to wash by hand or in the dishwasher.
The Accademia Mugnano granite diamond pan is the ideal choice for anyone looking for high-quality, durable and modern cookware for everyday cooking with professional results.
| Suitable for | Suitable for induction |
| Depth | 2,0 cm |
| Disc diameter | 22,0 cm |
| The shape of the dishes | Round |
| Dimension | 30 cm |











